Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 202.0
Total Fat 6.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.3 g
Cholesterol 253.2 mg
Sodium 289.1 mg
Potassium 591.3 mg
Total Carbohydrate 11.4 g
Dietary Fiber 1.6 g
Sugars 5.1 g
Protein 24.2 g
Vitamin A 72.3 %
Vitamin B-12 13.8 %
Vitamin B-6 28.7 %
Vitamin C 29.0 %
Vitamin D 0.0 %
Vitamin E 7.4 %
Calcium 6.7 %
Copper 6.7 %
Folate 23.8 %
Iron 12.7 %
Magnesium 14.4 %
Manganese 19.0 %
Niacin 43.6 %
Pantothenic Acid 15.0 %
Phosphorus 25.9 %
Riboflavin 24.5 %
Selenium 40.9 %
Thiamin 10.3 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Salad - UT Club w/Grilled Chicken Egg Tomato Viniagrette


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Salad - UT Club w/Grilled Chicken Egg Tomato Viniagrette

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

78 calories of Hard Boiled Egg, (1 large)

30 calories of Bolthouse Farms EVOO Balsamic Viniagrette, (1 serving)

17 calories of Red Ripe Tomatoes, (3 slice, thick/large (1/2" thick))

7 calories of Spinach, fresh, (1 cup)


No nutrition or calorie comments found.