Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 94.7
Total Fat 2.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 4.0 mg
Sodium 692.4 mg
Potassium 282.4 mg
Total Carbohydrate 16.7 g
Dietary Fiber 1.3 g
Sugars 13.5 g
Protein 2.8 g
Vitamin A 70.3 %
Vitamin B-12 1.4 %
Vitamin B-6 5.5 %
Vitamin C 19.8 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 4.9 %
Copper 4.7 %
Folate 19.2 %
Iron 7.3 %
Magnesium 9.7 %
Manganese 20.9 %
Niacin 3.3 %
Pantothenic Acid 1.0 %
Phosphorus 4.3 %
Riboflavin 5.4 %
Selenium 2.5 %
Thiamin 4.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Aunt Mary's Wilted greens

View the full Aunt Mary's Wilted greens Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Aunt Mary's Wilted greens

46 calories of Granulated Sugar, (0.06 cup)

33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))

9 calories of Spinach, fresh, (1.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Cider Vinegar, (0.06 cup)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Salt, (0.25 tsp)


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