Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 101.3
Total Fat 8.5 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 57.1 mg
Sodium 58.7 mg
Potassium 51.6 mg
Total Carbohydrate 1.4 g
Dietary Fiber 0.0 g
Sugars 0.2 g
Protein 4.7 g
Vitamin A 6.7 %
Vitamin B-12 3.6 %
Vitamin B-6 1.5 %
Vitamin C 0.1 %
Vitamin D 3.0 %
Vitamin E 0.8 %
Calcium 6.6 %
Copper 0.4 %
Folate 1.9 %
Iron 1.2 %
Magnesium 1.0 %
Manganese 0.2 %
Niacin 0.2 %
Pantothenic Acid 1.0 %
Phosphorus 7.0 %
Riboflavin 5.7 %
Selenium 6.0 %
Thiamin 0.5 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in No Carb Cheesecake-type dessert

View the full No Carb Cheesecake-type dessert Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of No Carb Cheesecake-type dessert

43 calories of Ricotta Cheese, whole milk, (0.10 cup)

41 calories of Heavy Whipping Cream, (0.05 cup, fluid (yields 2 cups whipped))

11 calories of Egg, fresh, whole, raw, (0.15 large)

6 calories of Cottage Cheese, 2% Milkfat, (0.03 cup (not packed))

2 calories of Vanilla Extract, (0.05 tbsp)

0 calories of Truvia, (0.60 tsp)


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