Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 784.6 | Total Fat | 31.4 g |
---|---|
Saturated Fat | 7.5 g |
Polyunsaturated Fat | 4.4 g |
Monounsaturated Fat | 8.9 g |
Cholesterol | 268.8 mg |
Sodium | 413.3 mg |
Potassium | 1,478.4 mg |
Total Carbohydrate | 14.8 g |
Dietary Fiber | 8.0 g |
Sugars | 12.3 g |
Protein | 100.1 g |
Vitamin A | 0.4 % | Vitamin B-12 | 31.2 % |
---|---|
Vitamin B-6 | 71.3 % |
Vitamin C | 7.7 % |
Vitamin D | 0.0 % |
Vitamin E | 4.4 % |
Calcium | 16.3 % |
Copper | 8.2 % |
Folate | 5.2 % |
Iron | 28.8 % |
Magnesium | 120.1 % |
Manganese | 7.7 % |
Niacin | 79.3 % |
Pantothenic Acid | 23.3 % |
Phosphorus | 87.4 % |
Riboflavin | 76.9 % |
Selenium | 230.7 % |
Thiamin | 210.1 % |
Zinc | 58.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apple Cider Pork Chops
View the full Apple Cider Pork Chops Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apple Cider Pork Chops
684 calories of Pork Tenderloin, (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
53 calories of Sweet Baby Ray's Honey Barbeque Sauce, (1.50 tbsp)
30 calories of Grapeseed Oil, (0.25 tbsp)
16 calories of Woodchuck Hard Cider - Spring, (1 oz)
2 calories of Garlic, (0.50 cloves)
0 calories of mixed dry herb, (0.75 tsp)
Calories per serving of Apple Cider Pork Chops
684 calories of Pork Tenderloin, (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
53 calories of Sweet Baby Ray's Honey Barbeque Sauce, (1.50 tbsp)
30 calories of Grapeseed Oil, (0.25 tbsp)
16 calories of Woodchuck Hard Cider - Spring, (1 oz)
2 calories of Garlic, (0.50 cloves)
0 calories of mixed dry herb, (0.75 tsp)
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