Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 188.3
Total Fat 6.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.7 g
Cholesterol 53.3 mg
Sodium 609.4 mg
Potassium 615.8 mg
Total Carbohydrate 9.5 g
Dietary Fiber 2.6 g
Sugars 1.3 g
Protein 22.9 g
Vitamin A 19.5 %
Vitamin B-12 5.8 %
Vitamin B-6 27.2 %
Vitamin C 94.1 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 8.3 %
Copper 3.6 %
Folate 11.9 %
Iron 8.4 %
Magnesium 10.4 %
Manganese 10.3 %
Niacin 46.1 %
Pantothenic Acid 9.8 %
Phosphorus 24.8 %
Riboflavin 9.8 %
Selenium 24.7 %
Thiamin 6.6 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Chicken and Broccoli Casserole

View the full Curried Chicken and Broccoli Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Chicken and Broccoli Casserole

94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)

31 calories of Healthy Request Cream of Mushroom Soup, (0.22 cup)

23 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.67 tbsp)

17 calories of Broccoli, fresh, (0.67 cup, chopped)

16 calories of Cheddar or Colby Cheese, Low Fat, (0.08 cup, shredded)

3 calories of Curry powder, (0.17 tbsp)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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