Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 286.7
Total Fat 0.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 1.4 mg
Sodium 235.4 mg
Potassium 111.7 mg
Total Carbohydrate 69.4 g
Dietary Fiber 3.0 g
Sugars 47.7 g
Protein 3.8 g
Vitamin A 2.1 %
Vitamin B-12 2.0 %
Vitamin B-6 1.6 %
Vitamin C 11.1 %
Vitamin D 3.5 %
Vitamin E 2.3 %
Calcium 10.5 %
Copper 2.6 %
Folate 6.7 %
Iron 10.5 %
Magnesium 2.0 %
Manganese 20.0 %
Niacin 5.5 %
Pantothenic Acid 1.4 %
Phosphorus 3.4 %
Riboflavin 9.6 %
Selenium 2.2 %
Thiamin 9.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry cake with a lemon glaze

View the full Blueberry cake with a lemon glaze Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry cake with a lemon glaze

62 calories of Flour, Martha White Self-Rising, (0.14 cup)

61 calories of Granulated Sugar, (0.08 cup)

61 calories of Granulated Sugar, (0.08 cup)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

25 calories of Brown Sugar, (0.03 cup, packed)

25 calories of Blueberries, fresh, (0.11 pint as purchased, yields)

11 calories of Milk, 1%, (0.11 cup)

5 calories of Corn Starch, (0.01 cup)

2 calories of Cinnamon, ground, (0.11 tbsp)

2 calories of Cinnamon, ground, (0.11 tbsp)

0 calories of Lemon juice, (0.11 tbsp)

0 calories of Water, tap, (0.11 cup (8 fl oz))


No nutrition or calorie comments found.