Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 535.5 | Total Fat | 10.4 g |
|---|---|
| Saturated Fat | 6.2 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 2.8 g |
| Cholesterol | 31.5 mg |
| Sodium | 461.5 mg |
| Potassium | 2,434.8 mg |
| Total Carbohydrate | 100.0 g |
| Dietary Fiber | 12.6 g |
| Sugars | 4.9 g |
| Protein | 14.0 g |
| Vitamin A | 15.7 % | Vitamin B-12 | 4.7 % |
|---|---|
| Vitamin B-6 | 83.3 % |
| Vitamin C | 202.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.0 % |
| Calcium | 17.1 % |
| Copper | 30.7 % |
| Folate | 27.0 % |
| Iron | 26.5 % |
| Magnesium | 34.9 % |
| Manganese | 47.2 % |
| Niacin | 29.2 % |
| Pantothenic Acid | 19.2 % |
| Phosphorus | 40.1 % |
| Riboflavin | 18.9 % |
| Selenium | 5.3 % |
| Thiamin | 31.7 % |
| Zinc | 13.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in potato & broccoli gratin
View the full potato & broccoli gratin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of potato & broccoli gratin
367 calories of Potato, raw, (2.50 medium (2-1/4" to 3-1/4" dia.))
110 calories of Half and Half Cream, (83.33 mL)
9 calories of Leeks, (0.17 cup)
4 calories of Broccoli, fresh, (0.17 cup, chopped)
1 calories of Pepper, black, (0.17 tsp)
1 calories of Onions, raw, (0.17 slice, medium (1/8" thick))
0 calories of Salt, (0.17 tsp)
Calories per serving of potato & broccoli gratin
367 calories of Potato, raw, (2.50 medium (2-1/4" to 3-1/4" dia.))
110 calories of Half and Half Cream, (83.33 mL)
9 calories of Leeks, (0.17 cup)
4 calories of Broccoli, fresh, (0.17 cup, chopped)
1 calories of Pepper, black, (0.17 tsp)
1 calories of Onions, raw, (0.17 slice, medium (1/8" thick))
0 calories of Salt, (0.17 tsp)
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