Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 120.5
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 133.0 mg
Potassium 188.1 mg
Total Carbohydrate 26.9 g
Dietary Fiber 4.8 g
Sugars 1.3 g
Protein 4.3 g
Vitamin A 110.7 %
Vitamin B-12 0.8 %
Vitamin B-6 3.4 %
Vitamin C 2.6 %
Vitamin D 1.1 %
Vitamin E 2.6 %
Calcium 10.0 %
Copper 11.8 %
Folate 3.4 %
Iron 8.2 %
Magnesium 14.5 %
Manganese 36.7 %
Niacin 8.2 %
Pantothenic Acid 3.9 %
Phosphorus 12.1 %
Riboflavin 6.5 %
Selenium 2.0 %
Thiamin 3.4 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buckwheat Bran muffins #1

View the full Buckwheat Bran muffins #1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buckwheat Bran muffins #1

47 calories of Buckwheat, (0.08 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

12 calories of Pumpkin, canned, without salt, (35.42 grams)

5 calories of Kretschmer Toasted Wheat Bran, (2.50 grams)

2 calories of 8th Continent Original Light Soymilk, (0.33 oz)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cloves, ground, (0.02 tsp)


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