Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 482.7
Total Fat 16.7 g
Saturated Fat 2.6 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 10.3 g
Cholesterol 165.8 mg
Sodium 1,154.5 mg
Potassium 1,205.0 mg
Total Carbohydrate 55.3 g
Dietary Fiber 6.7 g
Sugars 2.4 g
Protein 31.2 g
Vitamin A 423.2 %
Vitamin B-12 21.6 %
Vitamin B-6 28.7 %
Vitamin C 56.9 %
Vitamin D 13.3 %
Vitamin E 16.8 %
Calcium 32.6 %
Copper 44.9 %
Folate 79.6 %
Iron 56.2 %
Magnesium 55.9 %
Manganese 107.6 %
Niacin 42.1 %
Pantothenic Acid 21.1 %
Phosphorus 35.8 %
Riboflavin 38.9 %
Selenium 78.3 %
Thiamin 25.8 %
Zinc 23.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp, spinach with rice

View the full Shrimp, spinach with rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp, spinach with rice

205 calories of White Rice, long grain, cooked, (1 cup)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

84 calories of Shrimp, cooked, (3 oz)

49 calories of Spinach, canned, (1 cup)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

8 calories of Soy Sauce, (1 tbsp)


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