Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 273.2
Total Fat 10.4 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.4 g
Cholesterol 39.0 mg
Sodium 601.7 mg
Potassium 303.8 mg
Total Carbohydrate 26.9 g
Dietary Fiber 8.9 g
Sugars 5.2 g
Protein 18.6 g
Vitamin A 23.3 %
Vitamin B-12 19.4 %
Vitamin B-6 15.6 %
Vitamin C 9.9 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 7.7 %
Copper 4.6 %
Folate 3.9 %
Iron 23.0 %
Magnesium 6.0 %
Manganese 8.8 %
Niacin 14.6 %
Pantothenic Acid 2.7 %
Phosphorus 10.8 %
Riboflavin 10.6 %
Selenium 12.2 %
Thiamin 4.6 %
Zinc 17.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kat's Chili

View the full Kat's Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kat's Chili

145 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

105 calories of Beans, Kidney beans dark red 3 serv can, (0.75 serving)

15 calories of Onions, raw, (0.25 cup, chopped)

6 calories of Chili powder, (0.25 tbsp)

4 calories of Pepper, red or cayenne, (0.25 tbsp)

4 calories of Hunt's Tomato Sauce, no salt added, (0.06 cup)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of diced tomatoes & green chilies RoTel 10oz canned, (0.31 serving)

2 calories of Garlic, (0.38 cloves)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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