Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 90.3
Total Fat 5.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.1 g
Cholesterol 30.8 mg
Sodium 260.4 mg
Potassium 195.0 mg
Total Carbohydrate 8.3 g
Dietary Fiber 1.2 g
Sugars 1.3 g
Protein 2.2 g
Vitamin A 29.9 %
Vitamin B-12 1.3 %
Vitamin B-6 3.8 %
Vitamin C 6.7 %
Vitamin D 1.7 %
Vitamin E 5.4 %
Calcium 1.6 %
Copper 3.3 %
Folate 7.2 %
Iron 4.0 %
Magnesium 4.0 %
Manganese 8.5 %
Niacin 3.6 %
Pantothenic Acid 1.2 %
Phosphorus 5.1 %
Riboflavin 5.3 %
Selenium 3.5 %
Thiamin 5.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Fritters (Martha Stewart Recipe)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Fritters (Martha Stewart Recipe)

41 calories of Canola Oil, (0.33 tbsp)

23 calories of Flour, white, (0.05 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Zucchini, (0.33 cup, sliced)

2 calories of Carrots, raw, (0.08 large (7-1/4" to 8-1/2" long))

0 calories of Garlic, (0.08 clove)

0 calories of Parsley, (0.17 tbsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.10 tsp)


No nutrition or calorie comments found.