Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 160.6
Total Fat 6.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 61.7 mg
Sodium 710.3 mg
Potassium 84.2 mg
Total Carbohydrate 20.0 g
Dietary Fiber 0.7 g
Sugars 0.6 g
Protein 4.9 g
Vitamin A 14.0 %
Vitamin B-12 2.7 %
Vitamin B-6 4.9 %
Vitamin C 2.1 %
Vitamin D 3.3 %
Vitamin E 0.3 %
Calcium 1.6 %
Copper 2.8 %
Folate 10.8 %
Iron 6.3 %
Magnesium 3.1 %
Manganese 15.6 %
Niacin 5.5 %
Pantothenic Acid 2.5 %
Phosphorus 7.3 %
Riboflavin 5.1 %
Selenium 5.8 %
Thiamin 6.9 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Fried Rice

View the full Homemade Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Fried Rice

68 calories of White Rice, long grain, cooked, (0.33 cup)

42 calories of Olive Oil, Extra Virgin, (0.33 tbs)

24 calories of Egg, fresh, whole, raw, (0.33 large)

15 calories of Kikkoman Fried Rice Seasoning, (0.50 serving)

7 calories of Mixed Vegetables, frozen, (0.04 package (10 oz))

4 calories of Soy Sauce, (0.50 tbsp)


No nutrition or calorie comments found.