Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 164.5
Total Fat 1.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 54.8 mg
Sodium 536.3 mg
Potassium 575.2 mg
Total Carbohydrate 13.3 g
Dietary Fiber 2.0 g
Sugars 1.6 g
Protein 23.2 g
Vitamin A 62.0 %
Vitamin B-12 6.0 %
Vitamin B-6 36.6 %
Vitamin C 24.1 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.2 %
Copper 6.7 %
Folate 4.6 %
Iron 6.8 %
Magnesium 11.5 %
Manganese 7.3 %
Niacin 57.3 %
Pantothenic Acid 10.2 %
Phosphorus 22.8 %
Riboflavin 7.1 %
Selenium 24.3 %
Thiamin 8.7 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken broth soup

View the full chicken broth soup Recipe & Instructions
Submitted by: ADW1989

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken broth soup

114 calories of Chicken Breast (cooked), no skin, roasted, (0.40 breast, bone and skin removed)

41 calories of Potato, raw, (0.40 cup diced)

10 calories of Carrots, raw, (0.20 cup, chopped)

4 calories of Knorr Chicken Bouillon, (0.80 tsp)

0 calories of Water, tap, (1.20 cup (8 fl oz))


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