Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 114.7
Total Fat 4.1 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 32.7 mg
Sodium 18.8 mg
Potassium 26.5 mg
Total Carbohydrate 16.1 g
Dietary Fiber 0.4 g
Sugars 4.3 g
Protein 3.2 g
Vitamin A 3.8 %
Vitamin B-12 1.1 %
Vitamin B-6 0.8 %
Vitamin C 0.1 %
Vitamin D 3.6 %
Vitamin E 0.3 %
Calcium 3.2 %
Copper 1.2 %
Folate 7.9 %
Iron 4.6 %
Magnesium 0.9 %
Manganese 5.3 %
Niacin 4.6 %
Pantothenic Acid 0.7 %
Phosphorus 3.0 %
Riboflavin 5.9 %
Selenium 7.6 %
Thiamin 8.2 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pancakes

View the full Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pancakes

59 calories of Flour, white, (0.13 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

12 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.09 cup)

12 calories of Granulated Sugar, (0.75 tsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)


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