Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 232.7
Total Fat 6.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.0 g
Cholesterol 89.0 mg
Sodium 173.4 mg
Potassium 332.7 mg
Total Carbohydrate 16.3 g
Dietary Fiber 1.1 g
Sugars 0.5 g
Protein 26.6 g
Vitamin A 29.8 %
Vitamin B-12 7.6 %
Vitamin B-6 31.9 %
Vitamin C 6.0 %
Vitamin D 0.9 %
Vitamin E 5.6 %
Calcium 2.6 %
Copper 4.8 %
Folate 10.3 %
Iron 8.8 %
Magnesium 9.7 %
Manganese 14.5 %
Niacin 61.3 %
Pantothenic Acid 11.4 %
Phosphorus 24.5 %
Riboflavin 8.9 %
Selenium 34.1 %
Thiamin 12.2 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fried Rice

View the full Chicken Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fried Rice

123 calories of Chicken Breast (cooked), no skin, roasted, (0.43 breast, bone and skin removed)

59 calories of White Rice, long grain, cooked, (0.29 cup)

36 calories of Canola Oil, (0.29 tbsp)

10 calories of Egg, fresh, whole, raw, (0.14 large)

8 calories of Peas and carrots, frozen, (0.11 cup)

4 calories of Onions, raw, (0.07 cup, chopped)

4 calories of Bean sprouts, (0.11 cup)

1 calories of Soy Sauce, (0.29 tsp)


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