Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 377.4
Total Fat 22.4 g
Saturated Fat 10.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 8.7 g
Cholesterol 41.0 mg
Sodium 895.8 mg
Potassium 260.0 mg
Total Carbohydrate 29.1 g
Dietary Fiber 3.2 g
Sugars 0.2 g
Protein 9.3 g
Vitamin A 8.9 %
Vitamin B-12 0.3 %
Vitamin B-6 7.5 %
Vitamin C 12.6 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 5.7 %
Copper 6.8 %
Folate 17.6 %
Iron 8.6 %
Magnesium 5.3 %
Manganese 17.4 %
Niacin 8.6 %
Pantothenic Acid 2.6 %
Phosphorus 7.6 %
Riboflavin 7.9 %
Selenium 15.6 %
Thiamin 14.5 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Onion Soup

View the full French Onion Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Onion Soup

106 calories of Butter, unsalted, (0.13 stick)

88 calories of Bread, french or vienna (includes sourdough), (1 slice, small (2" x 2-1/2" x 1-3/4"))

60 calories of Olive Oil, (0.50 tbsp)

50 calories of Sargento Reduced Fat Provolone Cheese (4 slices), (0.25 serving)

44 calories of Onions, raw, (1 cup, sliced)

23 calories of Beef Broth (fat free) (3 - 14 oz cans), (0.25 serving)

11 calories of Sherry, dry, (0.25 fl. oz)

1 calories of Thyme, ground, (0.25 tsp)


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