Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 90.1
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 1.6 mg
Sodium 254.4 mg
Potassium 603.1 mg
Total Carbohydrate 17.4 g
Dietary Fiber 4.5 g
Sugars 4.6 g
Protein 4.3 g
Vitamin A 83.0 %
Vitamin B-12 0.4 %
Vitamin B-6 14.6 %
Vitamin C 35.8 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 6.6 %
Copper 11.3 %
Folate 15.0 %
Iron 11.1 %
Magnesium 11.0 %
Manganese 21.1 %
Niacin 7.5 %
Pantothenic Acid 3.1 %
Phosphorus 11.0 %
Riboflavin 7.0 %
Selenium 5.3 %
Thiamin 9.4 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Burritos

View the full Zucchini Burritos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Burritos

23 calories of Beans, pinto, (0.10 cup)

12 calories of Zucchini, (0.40 cup, sliced)

11 calories of Tomato Paste, (0.05 cup)

9 calories of Flour Tortillas, (0.10 oz)

9 calories of Carrots, raw, (0.20 cup, grated)

7 calories of Mozzarella Cheese, part skim milk, (0.10 oz)

7 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.10 cup)

3 calories of Garlic powder, (0.10 tbsp)

3 calories of Jalapeno Peppers, (0.10 cup, sliced)

2 calories of Chili powder, (0.10 tbsp)

2 calories of Cumin seed, (0.10 tbsp)

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)


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