Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 481.8 | Total Fat | 24.2 g |
---|---|
Saturated Fat | 10.6 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 6.2 g |
Cholesterol | 82.1 mg |
Sodium | 1,905.7 mg |
Potassium | 322.9 mg |
Total Carbohydrate | 36.3 g |
Dietary Fiber | 2.0 g |
Sugars | 2.7 g |
Protein | 29.3 g |
Vitamin A | 21.3 % | Vitamin B-12 | 25.9 % |
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Vitamin B-6 | 10.6 % |
Vitamin C | 1.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 50.0 % |
Copper | 6.1 % |
Folate | 2.1 % |
Iron | 21.3 % |
Magnesium | 6.5 % |
Manganese | 1.6 % |
Niacin | 17.2 % |
Pantothenic Acid | 3.1 % |
Phosphorus | 11.1 % |
Riboflavin | 11.3 % |
Selenium | 15.1 % |
Thiamin | 3.4 % |
Zinc | 25.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Wet Burrito
View the full Wet Burrito Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Wet Burrito
195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)
140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)
80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)
55 calories of Hormel Chili, No Beans, (0.25 cup)
25 calories of Old El Paso Taco Seasoning, (3.33 tsp)
5 calories of Onions, raw, (0.08 cup, chopped)
0 calories of Cooking Spray, Pam, (1 serving)
Calories per serving of Wet Burrito
195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)
140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)
80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)
55 calories of Hormel Chili, No Beans, (0.25 cup)
25 calories of Old El Paso Taco Seasoning, (3.33 tsp)
5 calories of Onions, raw, (0.08 cup, chopped)
0 calories of Cooking Spray, Pam, (1 serving)
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