Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 111.3
Total Fat 3.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.6 g
Cholesterol 26.5 mg
Sodium 9.3 mg
Potassium 71.1 mg
Total Carbohydrate 20.2 g
Dietary Fiber 0.4 g
Sugars 13.0 g
Protein 1.3 g
Vitamin A 10.3 %
Vitamin B-12 1.0 %
Vitamin B-6 3.5 %
Vitamin C 10.7 %
Vitamin D 0.8 %
Vitamin E 2.9 %
Calcium 0.6 %
Copper 1.0 %
Folate 1.5 %
Iron 0.9 %
Magnesium 1.3 %
Manganese 4.7 %
Niacin 1.4 %
Pantothenic Acid 1.6 %
Phosphorus 2.1 %
Riboflavin 2.5 %
Selenium 4.4 %
Thiamin 1.3 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Melon Bread

View the full Melon Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Melon Bread

46 calories of Granulated Sugar, (0.06 cup)

23 calories of Rice flour, white, (0.04 cup)

19 calories of Canola Oil, (0.01 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

5 calories of Cantaloupe, (0.09 cup, diced)

2 calories of Applesauce, unsweetened, (0.02 cup)

2 calories of Banana, fresh, (0.01 cup, mashed)


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