Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 57.9
Total Fat 3.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 106.7 mg
Potassium 342.4 mg
Total Carbohydrate 5.8 g
Dietary Fiber 3.1 g
Sugars 0.1 g
Protein 3.2 g
Vitamin A 32.1 %
Vitamin B-12 0.1 %
Vitamin B-6 8.3 %
Vitamin C 161.7 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 5.1 %
Copper 2.6 %
Folate 18.6 %
Iron 5.3 %
Magnesium 6.6 %
Manganese 12.1 %
Niacin 3.5 %
Pantothenic Acid 5.6 %
Phosphorus 6.9 %
Riboflavin 7.4 %
Selenium 4.6 %
Thiamin 4.5 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli in garlic sauce

View the full Broccoli in garlic sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli in garlic sauce

29 calories of Broccoli, fresh, (104 grams)

20 calories of Olive Oil, (0.17 tbsp)

7 calories of Sesame Oil, (0.17 1tsp)

1 calories of Oyster Sauce, (0.50 tbsp)

1 calories of Chicken Broth 99% ff + low sodium - Swanson Natural Goodness -, (0.04 cup)

1 calories of Ginger Root, (0.33 slices (1" dia))


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