Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 133.4
Total Fat 6.4 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.3 g
Cholesterol 20.4 mg
Sodium 643.1 mg
Potassium 562.5 mg
Total Carbohydrate 13.4 g
Dietary Fiber 0.9 g
Sugars 7.2 g
Protein 6.6 g
Vitamin A 9.3 %
Vitamin B-12 12.4 %
Vitamin B-6 6.9 %
Vitamin C 5.3 %
Vitamin D 19.2 %
Vitamin E 1.3 %
Calcium 16.5 %
Copper 13.5 %
Folate 7.7 %
Iron 5.9 %
Magnesium 5.6 %
Manganese 16.7 %
Niacin 23.1 %
Pantothenic Acid 10.3 %
Phosphorus 24.2 %
Riboflavin 24.0 %
Selenium 15.2 %
Thiamin 9.0 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Mushroom Soup

View the full Cream of Mushroom Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Mushroom Soup

42 calories of Milk, nonfat, (0.50 cup)

34 calories of Butter, whipped, (0.50 tbsp)

23 calories of Flour, white, (0.05 cup)

17 calories of Butter, whipped, (0.25 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

7 calories of Onions, raw, (0.25 small)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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