Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 512.7
Total Fat 24.9 g
Saturated Fat 14.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.0 g
Cholesterol 108.1 mg
Sodium 65.8 mg
Potassium 738.1 mg
Total Carbohydrate 66.6 g
Dietary Fiber 6.8 g
Sugars 35.1 g
Protein 8.4 g
Vitamin A 26.4 %
Vitamin B-12 7.7 %
Vitamin B-6 11.0 %
Vitamin C 263.0 %
Vitamin D 9.7 %
Vitamin E 8.3 %
Calcium 17.6 %
Copper 15.9 %
Folate 29.1 %
Iron 11.1 %
Magnesium 15.5 %
Manganese 17.6 %
Niacin 10.1 %
Pantothenic Acid 7.7 %
Phosphorus 18.6 %
Riboflavin 23.0 %
Selenium 15.4 %
Thiamin 20.8 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruits-filled Dessert Crepe with Chocolate Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruits-filled Dessert Crepe with Chocolate Sauce

179 calories of Butter, unsalted, (25 grams)

83 calories of Hershey's Chocolate Syrup, (1.67 tbsp)

68 calories of Flour, white, (0.15 cup)

62 calories of Oranges, (1 fruit (2-5/8" dia))

46 calories of Kiwi Fruit, (1 fruit without skin, medium)

42 calories of Milk, 3.25%, (0.29 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

7 calories of Strawberries, fresh, (2 medium (1-1/4" dia))

5 calories of White Wine, (7.50 grams)

4 calories of Granulated Sugar, (0.25 tsp)


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