Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 359.4
Total Fat 14.8 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.0 g
Cholesterol 77.3 mg
Sodium 1,682.4 mg
Potassium 111.8 mg
Total Carbohydrate 27.5 g
Dietary Fiber 4.0 g
Sugars 2.5 g
Protein 29.6 g
Vitamin A 100.5 %
Vitamin B-12 2.4 %
Vitamin B-6 5.5 %
Vitamin C 17.6 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 17.9 %
Copper 3.6 %
Folate 2.1 %
Iron 13.6 %
Magnesium 7.9 %
Manganese 6.9 %
Niacin 2.8 %
Pantothenic Acid 1.1 %
Phosphorus 25.7 %
Riboflavin 5.3 %
Selenium 9.3 %
Thiamin 2.8 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey enchiladas

View the full Ground Turkey enchiladas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey enchiladas

142 calories of Turkey, Ground turkey, 93% lean, (3.56 oz)

75 calories of Corn Tortillas, (1.33 tortilla, medium (approx 6" dia))

71 calories of La Victoria Enchilada Sauce, (0.89 cup)

50 calories of Cheddar or Colby Cheese, Low Fat, (0.22 cup, diced)

13 calories of Extra Virgin Olive Oil, (0.11 tbsp)

7 calories of Onions, raw, (0.11 cup, chopped)


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