Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 109.0
Total Fat 6.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.7 g
Cholesterol 193.9 mg
Sodium 210.0 mg
Potassium 176.0 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.6 g
Sugars 1.0 g
Protein 9.6 g
Vitamin A 31.7 %
Vitamin B-12 9.7 %
Vitamin B-6 5.9 %
Vitamin C 4.1 %
Vitamin D 12.1 %
Vitamin E 0.1 %
Calcium 9.2 %
Copper 2.3 %
Folate 10.9 %
Iron 6.1 %
Magnesium 3.9 %
Manganese 7.8 %
Niacin 0.5 %
Pantothenic Acid 0.9 %
Phosphorus 16.7 %
Riboflavin 13.9 %
Selenium 2.0 %
Thiamin 1.3 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Bacon Quiche Cups

View the full Spinach and Bacon Quiche Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Bacon Quiche Cups

72 calories of Egg, fresh, whole, raw, (1 large)

18 calories of Louis Rich Turkey Bacon (1 slice), (0.50 serving)

8 calories of Cheddar or Colby Cheese, Low Fat, (0.04 cup, shredded)

7 calories of Milk, nonfat, (0.08 cup)

4 calories of Spinach, frozen, (0.08 cup)

2 calories of Onions, raw, (0.04 medium (2-1/2" dia))


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