Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 72.4
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.3 g
Cholesterol 0.0 mg
Sodium 65.4 mg
Potassium 29.0 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.2 g
Sugars 0.8 g
Protein 0.2 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 0.4 %
Copper 0.6 %
Folate 0.6 %
Iron 0.7 %
Magnesium 0.8 %
Manganese 2.4 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Wine Vinegar Dressing

View the full Red Wine Vinegar Dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Wine Vinegar Dressing

57 calories of Olive Oil, (0.03 cup)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

1 calories of Cider Vinegar, (0.03 cup)

1 calories of balsamic vinegar, (0.10 tablespoon)

1 calories of Garlic, (0.20 clove)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.10 tsp)

0 calories of Basil, (0.10 tbsp)

0 calories of Pepper, black, (0.10 dash)

0 calories of Salt, (0.03 tsp)


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