Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 714.3 | Total Fat | 38.0 g |
|---|---|
| Saturated Fat | 22.5 g |
| Polyunsaturated Fat | 2.1 g |
| Monounsaturated Fat | 11.2 g |
| Cholesterol | 205.6 mg |
| Sodium | 180.9 mg |
| Potassium | 104.9 mg |
| Total Carbohydrate | 86.5 g |
| Dietary Fiber | 1.3 g |
| Sugars | 49.5 g |
| Protein | 9.0 g |
| Vitamin A | 29.7 % | Vitamin B-12 | 5.8 % |
|---|---|
| Vitamin B-6 | 3.6 % |
| Vitamin C | 0.0 % |
| Vitamin D | 6.1 % |
| Vitamin E | 3.5 % |
| Calcium | 8.0 % |
| Copper | 3.8 % |
| Folate | 7.0 % |
| Iron | 6.4 % |
| Magnesium | 2.9 % |
| Manganese | 16.1 % |
| Niacin | 3.0 % |
| Pantothenic Acid | 2.5 % |
| Phosphorus | 14.0 % |
| Riboflavin | 8.5 % |
| Selenium | 23.6 % |
| Thiamin | 3.9 % |
| Zinc | 4.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in BATTENBURG CAKE
View the full BATTENBURG CAKE Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of BATTENBURG CAKE
309 calories of Butter, unsalted, (0.19 cup)
173 calories of Wheat flour, white, all-purpose, unenriched, (0.38 cup)
145 calories of Granulated Sugar, (0.19 cup)
50 calories of Trader Joe's Fresh Apricots preserve, (1 tbsp)
45 calories of Egg, fresh, whole, raw, (0.13 cup (4.86 large eggs))
0 calories of Baking Powder, (0.19 tsp)
0 calories of Vanilla Extract, (0.03 tsp)
0 calories of Salt, (0.02 tsp)
Calories per serving of BATTENBURG CAKE
309 calories of Butter, unsalted, (0.19 cup)
173 calories of Wheat flour, white, all-purpose, unenriched, (0.38 cup)
145 calories of Granulated Sugar, (0.19 cup)
50 calories of Trader Joe's Fresh Apricots preserve, (1 tbsp)
45 calories of Egg, fresh, whole, raw, (0.13 cup (4.86 large eggs))
0 calories of Baking Powder, (0.19 tsp)
0 calories of Vanilla Extract, (0.03 tsp)
0 calories of Salt, (0.02 tsp)
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