Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 604.8
Total Fat 14.5 g
Saturated Fat 5.1 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 5.1 g
Cholesterol 157.9 mg
Sodium 660.4 mg
Potassium 2,071.4 mg
Total Carbohydrate 50.9 g
Dietary Fiber 7.7 g
Sugars 6.5 g
Protein 64.8 g
Vitamin A 224.8 %
Vitamin B-12 17.5 %
Vitamin B-6 94.4 %
Vitamin C 101.9 %
Vitamin D 1.9 %
Vitamin E 7.7 %
Calcium 9.8 %
Copper 27.9 %
Folate 21.6 %
Iron 26.9 %
Magnesium 35.3 %
Manganese 40.2 %
Niacin 158.7 %
Pantothenic Acid 28.8 %
Phosphorus 71.1 %
Riboflavin 24.2 %
Selenium 65.5 %
Thiamin 33.9 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken with Smashed Potatoes, Potpie Syle


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken with Smashed Potatoes, Potpie Syle

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

175 calories of Red Potato, (250 grams)

49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))

31 calories of Canola Oil, (0.25 tbsp)

28 calories of Peas, frozen, (0.25 cup)

21 calories of Carrots, cooked, (0.38 cup slices)

13 calories of Parkay, Light Stick Margarine, 1 Tbsp, (0.25 serving)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

2 calories of Tarragon, ground, (0.13 tbsp)

1 calories of Pepper, black, (0.06 tbsp)


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