Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 445.4
Total Fat 27.4 g
Saturated Fat 3.4 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 18.4 g
Cholesterol 222.5 mg
Sodium 2,175.3 mg
Potassium 206.9 mg
Total Carbohydrate 17.4 g
Dietary Fiber 1.7 g
Sugars 6.9 g
Protein 33.4 g
Vitamin A 0.3 %
Vitamin B-12 0.9 %
Vitamin B-6 14.2 %
Vitamin C 18.7 %
Vitamin D 0.0 %
Vitamin E 16.1 %
Calcium 13.7 %
Copper 5.3 %
Folate 4.7 %
Iron 13.2 %
Magnesium 7.8 %
Manganese 18.9 %
Niacin 2.4 %
Pantothenic Acid 1.6 %
Phosphorus 4.5 %
Riboflavin 2.1 %
Selenium 4.7 %
Thiamin 3.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in crab sisig

View the full crab sisig Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of crab sisig

221 calories of Olive Oil, (25 grams)

156 calories of Bumble Bee Pink Crabmeat, 1/4 cup/56g, (4.45 serving)

24 calories of Onions, raw, (62.50 grams)

19 calories of Brown Sugar, (5 grams)

19 calories of Garlic, (12.50 grams)

4 calories of Fish Sauce, (11.25 mL)

3 calories of Pepper, white, (0.13 tbsp)

1 calories of Banana Peppers, (3.75 grams)


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