Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 310.9
Total Fat 13.5 g
Saturated Fat 8.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.5 g
Cholesterol 78.0 mg
Sodium 107.5 mg
Potassium 47.7 mg
Total Carbohydrate 43.7 g
Dietary Fiber 0.6 g
Sugars 25.8 g
Protein 4.6 g
Vitamin A 8.8 %
Vitamin B-12 2.4 %
Vitamin B-6 1.6 %
Vitamin C 0.7 %
Vitamin D 6.0 %
Vitamin E 1.2 %
Calcium 3.1 %
Copper 1.7 %
Folate 12.4 %
Iron 7.1 %
Magnesium 1.4 %
Manganese 8.0 %
Niacin 7.0 %
Pantothenic Acid 1.2 %
Phosphorus 5.4 %
Riboflavin 9.9 %
Selenium 11.8 %
Thiamin 12.3 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sponge Cake

View the full Sponge Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sponge Cake

99 calories of Granulated Sugar, (0.13 cup)

98 calories of Butter, salted, (0.06 cup)

86 calories of Flour, white, (0.19 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

9 calories of Whole Milk / Vitamin D, (0.06 cup)

0 calories of Lemon Juice, (0.03 fl oz)


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