Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 529.4
Total Fat 28.0 g
Saturated Fat 12.8 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 10.6 g
Cholesterol 115.0 mg
Sodium 457.1 mg
Potassium 1,072.3 mg
Total Carbohydrate 18.1 g
Dietary Fiber 3.8 g
Sugars 7.0 g
Protein 52.2 g
Vitamin A 166.2 %
Vitamin B-12 12.6 %
Vitamin B-6 70.6 %
Vitamin C 59.2 %
Vitamin D 0.0 %
Vitamin E 17.7 %
Calcium 13.0 %
Copper 11.8 %
Folate 45.9 %
Iron 29.3 %
Magnesium 32.3 %
Manganese 48.2 %
Niacin 115.6 %
Pantothenic Acid 17.7 %
Phosphorus 44.9 %
Riboflavin 21.7 %
Selenium 53.5 %
Thiamin 15.2 %
Zinc 14.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginataang Manok [Chicken in Coconut Milk] (Panlasang Pinoy)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginataang Manok [Chicken in Coconut Milk] (Panlasang Pinoy)

240 calories of Chicken Breast (cooked), no skin, roasted, (7 ounces)

129 calories of A Taste of Thai Lite Coconut Milk, (0.85 cup)

119 calories of Olive Oil, (1 tbsp)

20 calories of Onion (Yellow), 1 med, raw, (0.50 serving)

20 calories of Spinach, fresh, (0.25 bunch)

13 calories of Garlic, (3 tsp)

5 calories of Ginger Root, (3 tsp)

4 calories of Green Chili Peppers, canned, (0.13 cup)

2 calories of Paprika, (0.25 tsp)

1 calories of (Fruit) Papaya per 10 g, (0.40 serving)

0 calories of Pepper, black, (0.07 tsp)

0 calories of Salt, (0.07 tsp)


No nutrition or calorie comments found.