Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 277.2
Total Fat 8.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.6 g
Cholesterol 40.0 mg
Sodium 403.9 mg
Potassium 713.4 mg
Total Carbohydrate 38.4 g
Dietary Fiber 7.0 g
Sugars 5.2 g
Protein 17.2 g
Vitamin A 64.7 %
Vitamin B-12 0.0 %
Vitamin B-6 23.1 %
Vitamin C 211.4 %
Vitamin D 0.0 %
Vitamin E 13.4 %
Calcium 6.5 %
Copper 13.2 %
Folate 9.7 %
Iron 21.8 %
Magnesium 8.6 %
Manganese 17.9 %
Niacin 9.9 %
Pantothenic Acid 2.1 %
Phosphorus 7.5 %
Riboflavin 6.6 %
Selenium 4.5 %
Thiamin 8.4 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Bell Peppers

View the full Stuffed Bell Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Bell Peppers

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

78 calories of Lundberg Countrywild blend of wild and gourmet brown rice per 1/4 cup or 45g dry, (0.13 cup)

35 calories of Tomato Paste, (0.25 can (6 oz))

32 calories of Sweet peppers (bell), (1 medium (approx 2-3/4" long, 2-1/2" dia))

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

7 calories of Dole Baby Spinach Salad, (1 oz)

3 calories of Garlic, (0.75 clove)


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