Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 46.5
Total Fat 3.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 88.9 mg
Potassium 11.2 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.7 g
Sugars 0.1 g
Protein 0.9 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 0.7 %
Copper 0.4 %
Folate 0.2 %
Iron 0.6 %
Magnesium 0.4 %
Manganese 1.9 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.4 %
Thiamin 0.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Kidney Beans Tapenade

View the full White Kidney Beans Tapenade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Kidney Beans Tapenade

25 calories of Olive Oil, (0.21 tbsp)

11 calories of White Kidney Beans, (1.58 oz)

2 calories of Garlic, (0.50 clove)

1 calories of Sage, ground, (0.08 tbsp)

0 calories of Lemon Juice, (0.17 wedge yields)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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