Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 99.4
Total Fat 2.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 9.3 mg
Sodium 175.2 mg
Potassium 245.1 mg
Total Carbohydrate 12.9 g
Dietary Fiber 4.5 g
Sugars 0.9 g
Protein 7.3 g
Vitamin A 20.8 %
Vitamin B-12 0.0 %
Vitamin B-6 5.6 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 2.1 %
Copper 7.0 %
Folate 24.9 %
Iron 11.2 %
Magnesium 5.2 %
Manganese 14.1 %
Niacin 3.3 %
Pantothenic Acid 3.7 %
Phosphorus 10.0 %
Riboflavin 2.8 %
Selenium 2.2 %
Thiamin 6.6 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Soup

View the full Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Soup

62 calories of Lentils, (0.27 cup)

24 calories of Hillshire Farm Turkey Kilbasa, (0.53 oz)

8 calories of Extra Virgin Olive Oil, (0.07 tbsp)

4 calories of Carrots, raw, (0.07 cup, chopped)

1 calories of Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp, (0.07 serving)

1 calories of Celery, raw, (0.07 cup, diced)


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