Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 277.8
Total Fat 17.0 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 45.4 mg
Sodium 203.7 mg
Potassium 289.4 mg
Total Carbohydrate 11.6 g
Dietary Fiber 1.5 g
Sugars 0.0 g
Protein 20.1 g
Vitamin A 7.4 %
Vitamin B-12 32.8 %
Vitamin B-6 13.8 %
Vitamin C 7.7 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 11.6 %
Copper 3.6 %
Folate 5.8 %
Iron 9.9 %
Magnesium 4.2 %
Manganese 5.1 %
Niacin 11.4 %
Pantothenic Acid 2.7 %
Phosphorus 12.5 %
Riboflavin 8.2 %
Selenium 13.6 %
Thiamin 6.5 %
Zinc 18.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shredded Beef Folded Tacos

View the full Shredded Beef Folded Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shredded Beef Folded Tacos

168 calories of Beef chuck, arm pot roast, (2 oz)

60 calories of Ortega Yellow Corn Taco Shells (2 shells = 1 serving), (0.50 serving)

43 calories of Colby and Monterey Jack Cheese shredded, (0.13 cup)

3 calories of Onions, raw, (0.13 small)

3 calories of Red Ripe Tomatoes, (0.13 medium whole (2-3/5" dia))

1 calories of Romaine Lettuce (salad), (0.19 cup, shredded)


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