Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 70.9
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 14.3 mg
Sodium 561.4 mg
Potassium 224.5 mg
Total Carbohydrate 11.6 g
Dietary Fiber 1.6 g
Sugars 1.3 g
Protein 4.7 g
Vitamin A 26.5 %
Vitamin B-12 1.0 %
Vitamin B-6 7.9 %
Vitamin C 20.5 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 2.1 %
Copper 3.2 %
Folate 5.6 %
Iron 4.2 %
Magnesium 3.8 %
Manganese 6.1 %
Niacin 7.0 %
Pantothenic Acid 3.2 %
Phosphorus 5.2 %
Riboflavin 4.3 %
Selenium 3.6 %
Thiamin 4.0 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Vegtable Soup

View the full Chicken Vegtable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Vegtable Soup

30 calories of Pasta, cooked, (0.30 oz)

16 calories of Chicken Thigh, (0.20 thigh, bone and skin removed)

5 calories of Potato, raw, (0.05 cup diced)

4 calories of Tomato Paste, (0.03 can (6 oz))

3 calories of Carrots, raw, (0.10 large (7-1/4" to 8-1/2" long))

2 calories of Chili powder, (0.10 tbsp)

2 calories of Vegetable Broth, (0.15 cup)

2 calories of Onions, raw, (0.05 medium (2-1/2" dia))

2 calories of Celery, raw, (0.15 stalk, large (11"-12" long))

1 calories of Cauliflower, raw, (0.05 cup)

1 calories of Broccoli, fresh, (0.05 cup, chopped)

1 calories of Cabbage, fresh, (0.05 cup, chopped)

0 calories of Garlic, (0.10 clove)

0 calories of Water, tap, (0.20 cup (8 fl oz))

0 calories of Salt, (0.05 tbsp)


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