Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 72.6
Total Fat 2.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 97.5 mg
Sodium 256.2 mg
Potassium 73.6 mg
Total Carbohydrate 2.0 g
Dietary Fiber 0.4 g
Sugars 0.5 g
Protein 9.6 g
Vitamin A 11.4 %
Vitamin B-12 4.0 %
Vitamin B-6 3.4 %
Vitamin C 22.4 %
Vitamin D 5.0 %
Vitamin E 1.1 %
Calcium 1.5 %
Copper 0.4 %
Folate 6.5 %
Iron 2.8 %
Magnesium 0.7 %
Manganese 1.3 %
Niacin 0.4 %
Pantothenic Acid 0.8 %
Phosphorus 5.9 %
Riboflavin 5.9 %
Selenium 0.3 %
Thiamin 0.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Muffins

View the full Egg Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Muffins

36 calories of Egg, fresh, whole, raw, (0.50 large)

14 calories of Kraft Mozzarella, Fat Free, (0.08 cup)

9 calories of Egg white, fresh, (0.50 large)

9 calories of Plumrose Baked Brown Sugar Ham Steak - 97% Fat Free, (0.17 serving)

4 calories of Broccoli, cooked, (0.08 cup, chopped)

1 calories of pam (1 spray), (0.25 serving)

0 calories of Garlic powder, (0.01 tsp)

0 calories of Onion powder, (0.01 tsp)


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