Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 286.7
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 1,912.9 mg
Potassium 311.2 mg
Total Carbohydrate 64.9 g
Dietary Fiber 1.8 g
Sugars 14.9 g
Protein 10.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 12.8 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 4.0 %
Copper 24.7 %
Folate 11.9 %
Iron 14.0 %
Magnesium 19.7 %
Manganese 48.1 %
Niacin 17.9 %
Pantothenic Acid 19.5 %
Phosphorus 19.5 %
Riboflavin 12.7 %
Selenium 13.2 %
Thiamin 20.3 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hijiki and Dried Shiitake Mushroom Wafuu Pasta


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hijiki and Dried Shiitake Mushroom Wafuu Pasta

192 calories of Japanese Noodles, Soba, (2 oz)

32 calories of Granulated Sugar, (2 tsp)

20 calories of Nakano Seasoned Rice Vinegar, (1 tbsp)

20 calories of Shiitake Mushrooms, (2 mushrooms)

19 calories of Soy sauce (shoyu), low sodium, (2 tbsp)

4 calories of Hijiki, (0.06 cup)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.