Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 189.0
Total Fat 1.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.7 g
Cholesterol 67.0 mg
Sodium 489.8 mg
Potassium 620.6 mg
Total Carbohydrate 15.0 g
Dietary Fiber 2.4 g
Sugars 8.6 g
Protein 27.9 g
Vitamin A 11.9 %
Vitamin B-12 9.3 %
Vitamin B-6 45.5 %
Vitamin C 82.9 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 6.5 %
Copper 11.9 %
Folate 8.8 %
Iron 13.2 %
Magnesium 17.1 %
Manganese 14.5 %
Niacin 75.2 %
Pantothenic Acid 12.4 %
Phosphorus 34.8 %
Riboflavin 12.7 %
Selenium 32.3 %
Thiamin 10.9 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Mango Chicken

View the full Slow Cooker Mango Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Mango Chicken

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

27 calories of Mangos, (0.25 cup, sliced)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

4 calories of Teriyaki Sauce (1 tbsp), (0.25 packet)

3 calories of Curry powder, (0.13 tbsp)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

2 calories of Garlic powder, (0.25 tsp)

2 calories of Onion powder, (0.25 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)


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