Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 423.5 | Total Fat | 20.8 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 4.8 g |
Monounsaturated Fat | 10.9 g |
Cholesterol | 105.6 mg |
Sodium | 504.6 mg |
Potassium | 1,133.8 mg |
Total Carbohydrate | 17.8 g |
Dietary Fiber | 3.1 g |
Sugars | 0.3 g |
Protein | 39.9 g |
Vitamin A | 5.7 % | Vitamin B-12 | 12.3 % |
---|---|
Vitamin B-6 | 38.9 % |
Vitamin C | 22.9 % |
Vitamin D | 0.0 % |
Vitamin E | 19.4 % |
Calcium | 8.1 % |
Copper | 8.2 % |
Folate | 14.1 % |
Iron | 15.6 % |
Magnesium | 15.8 % |
Manganese | 15.6 % |
Niacin | 34.8 % |
Pantothenic Acid | 12.8 % |
Phosphorus | 39.9 % |
Riboflavin | 35.5 % |
Selenium | 94.8 % |
Thiamin | 89.5 % |
Zinc | 25.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stir Fry Celery with Pork Tenderloin
View the full Stir Fry Celery with Pork Tenderloin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stir Fry Celery with Pork Tenderloin
219 calories of Pork tenderloin, (4.72 oz)
124 calories of Canola Oil, (1 tbsp)
30 calories of Argo Corn Starch, (1 tsp)
26 calories of Celery, raw, (4 stalk, medium (7-1/2" - 8" long))
12 calories of Ginger Root, (15 grams)
5 calories of Kikkoman Less Sodium Soy Sauce, (0.50 tbsp)
4 calories of Garlic, (1 tsp)
4 calories of Shallots, (0.50 tbsp chopped)
Calories per serving of Stir Fry Celery with Pork Tenderloin
219 calories of Pork tenderloin, (4.72 oz)
124 calories of Canola Oil, (1 tbsp)
30 calories of Argo Corn Starch, (1 tsp)
26 calories of Celery, raw, (4 stalk, medium (7-1/2" - 8" long))
12 calories of Ginger Root, (15 grams)
5 calories of Kikkoman Less Sodium Soy Sauce, (0.50 tbsp)
4 calories of Garlic, (1 tsp)
4 calories of Shallots, (0.50 tbsp chopped)
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