Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 423.5
Total Fat 20.8 g
Saturated Fat 3.3 g
Polyunsaturated Fat 4.8 g
Monounsaturated Fat 10.9 g
Cholesterol 105.6 mg
Sodium 504.6 mg
Potassium 1,133.8 mg
Total Carbohydrate 17.8 g
Dietary Fiber 3.1 g
Sugars 0.3 g
Protein 39.9 g
Vitamin A 5.7 %
Vitamin B-12 12.3 %
Vitamin B-6 38.9 %
Vitamin C 22.9 %
Vitamin D 0.0 %
Vitamin E 19.4 %
Calcium 8.1 %
Copper 8.2 %
Folate 14.1 %
Iron 15.6 %
Magnesium 15.8 %
Manganese 15.6 %
Niacin 34.8 %
Pantothenic Acid 12.8 %
Phosphorus 39.9 %
Riboflavin 35.5 %
Selenium 94.8 %
Thiamin 89.5 %
Zinc 25.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir Fry Celery with Pork Tenderloin

View the full Stir Fry Celery with Pork Tenderloin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir Fry Celery with Pork Tenderloin

219 calories of Pork tenderloin, (4.72 oz)

124 calories of Canola Oil, (1 tbsp)

30 calories of Argo Corn Starch, (1 tsp)

26 calories of Celery, raw, (4 stalk, medium (7-1/2" - 8" long))

12 calories of Ginger Root, (15 grams)

5 calories of Kikkoman Less Sodium Soy Sauce, (0.50 tbsp)

4 calories of Garlic, (1 tsp)

4 calories of Shallots, (0.50 tbsp chopped)


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