Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 80.0
Total Fat 10.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.4 g
Cholesterol 0.0 mg
Sodium 2.2 mg
Potassium 47.0 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.6 g
Sugars 1.2 g
Protein 0.5 g
Vitamin A 14.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 6.9 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 1.1 %
Copper 0.0 %
Folate 1.6 %
Iron 3.6 %
Magnesium 1.9 %
Manganese 2.5 %
Niacin 1.3 %
Pantothenic Acid 0.5 %
Phosphorus 1.4 %
Riboflavin 0.0 %
Selenium 3.1 %
Thiamin 0.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sodium salad dressing

View the full Low Sodium salad dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sodium salad dressing

62 calories of Canola Oil, (0.50 tbsp)

8 calories of Balsamic Vinegar - Elite, (1 tbsp)

5 calories of mustard seed, (0.50 tsp)

3 calories of Paprika, (0.50 tsp)

1 calories of Parsley, (0.50 tbsp)

1 calories of Dill weed, dried, (0.25 tsp)

1 calories of Tarragon, ground, (0.13 tsp)

0 calories of Pepper, black, (0.50 dash)

0 calories of No Name lemon juice, (0.50 tsp)

0 calories of Better Stevia, (50 gram(s))


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