Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 179.5
Total Fat 4.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.3 g
Cholesterol 155.3 mg
Sodium 221.8 mg
Potassium 793.8 mg
Total Carbohydrate 10.9 g
Dietary Fiber 3.0 g
Sugars 3.2 g
Protein 25.4 g
Vitamin A 72.6 %
Vitamin B-12 10.0 %
Vitamin B-6 31.5 %
Vitamin C 63.7 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 6.9 %
Copper 7.5 %
Folate 45.6 %
Iron 14.3 %
Magnesium 11.0 %
Manganese 41.8 %
Niacin 53.4 %
Pantothenic Acid 14.7 %
Phosphorus 28.3 %
Riboflavin 21.5 %
Selenium 33.5 %
Thiamin 16.1 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Chef Salad

View the full My Chef Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Chef Salad

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

39 calories of Hard Boiled Egg, (0.50 large)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

15 calories of Wishbone Fat Free Red Wine Vinaigrette Dressing, (1 tbsp)

1 calories of Radishes, (1 large (1" to 1-1/4" dia))


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