Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 524.1
Total Fat 31.0 g
Saturated Fat 8.8 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 14.1 g
Cholesterol 94.5 mg
Sodium 315.9 mg
Potassium 141.0 mg
Total Carbohydrate 62.7 g
Dietary Fiber 2.2 g
Sugars 50.5 g
Protein 5.5 g
Vitamin A 7.2 %
Vitamin B-12 3.3 %
Vitamin B-6 4.1 %
Vitamin C 0.4 %
Vitamin D 5.1 %
Vitamin E 5.4 %
Calcium 3.3 %
Copper 14.9 %
Folate 3.6 %
Iron 5.6 %
Magnesium 7.8 %
Manganese 53.7 %
Niacin 1.4 %
Pantothenic Acid 2.2 %
Phosphorus 10.8 %
Riboflavin 6.1 %
Selenium 3.2 %
Thiamin 10.4 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pecan Pie (1/8 of pie)

View the full Pecan Pie (1/8 of pie) Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pecan Pie (1/8 of pie)

157 calories of Pecans, (0.21 cup, halves)

122 calories of Dark Corn Syrup, (0.13 cup)

94 calories of 9' Pie Crust, Deep Dish, Pillsbury, (0.13 serving)

65 calories of Butter, salted, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

27 calories of Egg, fresh, whole, raw, (0.38 large)

0 calories of Salt, (0.04 tsp)


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