Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 51.2
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 137.4 mg
Potassium 163.3 mg
Total Carbohydrate 10.3 g
Dietary Fiber 2.6 g
Sugars 0.0 g
Protein 2.7 g
Vitamin A 3.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 8.5 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.3 %
Copper 6.3 %
Folate 11.4 %
Iron 4.6 %
Magnesium 5.5 %
Manganese 7.6 %
Niacin 2.7 %
Pantothenic Acid 2.2 %
Phosphorus 4.9 %
Riboflavin 2.1 %
Selenium 0.7 %
Thiamin 4.5 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean Dip

View the full Bean Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean Dip

30 calories of Beans, black, (0.13 cup)

17 calories of Yellow Sweet Corn, Canned, (0.13 cup)

6 calories of Salsa, (0.08 cup)

0 calories of Lime Juice, (0.04 fl oz)


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