Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 139.3
Total Fat 3.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 192.3 mg
Potassium 278.9 mg
Total Carbohydrate 22.6 g
Dietary Fiber 4.8 g
Sugars 0.9 g
Protein 5.6 g
Vitamin A 13.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 27.4 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 2.6 %
Copper 6.2 %
Folate 20.4 %
Iron 13.8 %
Magnesium 9.3 %
Manganese 13.2 %
Niacin 3.9 %
Pantothenic Acid 3.9 %
Phosphorus 15.7 %
Riboflavin 20.9 %
Selenium 1.1 %
Thiamin 7.7 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean, Corn and Quinoa Salad

View the full Black Bean, Corn and Quinoa Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean, Corn and Quinoa Salad

45 calories of Beans, black, (0.20 cup)

34 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.05 cup)

27 calories of Yellow Sweet Corn, Canned, (0.20 cup)

24 calories of Olive Oil, (0.20 tbsp)

3 calories of Red Ripe Tomatoes, (0.10 cup cherry tomatoes)

2 calories of Parsley, (0.10 cup)

2 calories of Lemon Juice, (0.03 cup)

1 calories of Cumin seed, (0.10 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Garlic powder, (0.03 tsp)

0 calories of Oregano, ground, (0.05 tsp)

0 calories of Cilantro, raw, (1.60 tbsp)

0 calories of Salt, (0.05 tsp)


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