Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 64.6
Total Fat 2.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 7.9 mg
Sodium 699.4 mg
Potassium 22.9 mg
Total Carbohydrate 5.6 g
Dietary Fiber 0.0 g
Sugars 2.4 g
Protein 4.0 g
Vitamin A 6.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 11.4 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked crab dip

View the full Baked crab dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked crab dip

23 calories of Philadelphia Fat Free Cream Cheese, (0.76 oz)

20 calories of Aquamar Imitation Crab Meat, (0.10 cup)

18 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.50 tbsp)

0 calories of Old Bay, (0.57 tsp)

0 calories of Mrs. Dash (R) Lemon Pepper Seasoning Blend, (0.57 tsp)


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