Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 100.6
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 1.0 mg
Sodium 434.1 mg
Potassium 492.4 mg
Total Carbohydrate 20.7 g
Dietary Fiber 3.2 g
Sugars 7.1 g
Protein 4.5 g
Vitamin A 15.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.9 %
Vitamin C 56.7 %
Vitamin D 1.3 %
Vitamin E 2.0 %
Calcium 7.6 %
Copper 7.9 %
Folate 10.7 %
Iron 10.4 %
Magnesium 8.9 %
Manganese 16.6 %
Niacin 9.1 %
Pantothenic Acid 3.1 %
Phosphorus 42.3 %
Riboflavin 11.6 %
Selenium 6.8 %
Thiamin 11.5 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thick Veggie soup

View the full Thick Veggie soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thick Veggie soup

23 calories of Flour, white, (0.05 cup)

21 calories of White Rice, long grain, cooked, (0.10 cup)

13 calories of Stewed Tomatoes, (0.20 cup)

11 calories of cabbage raw, (0.60 cup)

10 calories of Summer Squash, (0.20 large)

10 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.20 serving)

7 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.05 cup)

6 calories of Beef stock, home-prepared, (0.20 cup)


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