Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 228.3
Total Fat 8.7 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.5 g
Cholesterol 87.6 mg
Sodium 291.8 mg
Potassium 424.9 mg
Total Carbohydrate 27.8 g
Dietary Fiber 3.5 g
Sugars 5.8 g
Protein 11.2 g
Vitamin A 5.8 %
Vitamin B-12 4.1 %
Vitamin B-6 11.6 %
Vitamin C 3.7 %
Vitamin D 6.4 %
Vitamin E 2.2 %
Calcium 21.3 %
Copper 22.5 %
Folate 20.9 %
Iron 14.7 %
Magnesium 10.3 %
Manganese 23.5 %
Niacin 8.1 %
Pantothenic Acid 3.9 %
Phosphorus 19.7 %
Riboflavin 14.3 %
Selenium 11.1 %
Thiamin 16.4 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Soy Flour Pancakes

View the full Banana Soy Flour Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Soy Flour Pancakes

77 calories of Flour, white, (0.17 cup)

35 calories of Sour Cream, (0.06 cup)

33 calories of Soy Flour, (0.10 cup, stirred)

24 calories of Egg, fresh, whole, raw, (0.33 large)

21 calories of Banana, fresh, (0.17 large (8" to 8-7/8" long))

20 calories of Olive Oil, (0.17 tbsp)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

10 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.17 serving)

7 calories of Egg, fresh, whole, raw, (0.02 cup (4.86 large eggs))

1 calories of Baking Powder, (0.50 tsp)

1 calories of Flavoring, vanilla, (0.08 tsp)


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