Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 252.2
Total Fat 11.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 6.1 g
Cholesterol 15.4 mg
Sodium 196.7 mg
Potassium 229.9 mg
Total Carbohydrate 41.5 g
Dietary Fiber 2.4 g
Sugars 22.1 g
Protein 3.7 g
Vitamin A 1.0 %
Vitamin B-12 0.7 %
Vitamin B-6 10.4 %
Vitamin C 4.5 %
Vitamin D 0.8 %
Vitamin E 7.8 %
Calcium 2.8 %
Copper 9.4 %
Folate 9.9 %
Iron 8.6 %
Magnesium 7.6 %
Manganese 35.8 %
Niacin 7.4 %
Pantothenic Acid 2.5 %
Phosphorus 7.1 %
Riboflavin 8.2 %
Selenium 13.9 %
Thiamin 13.4 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Joy of Cooking Banana Nut Muffins

View the full Joy of Cooking Banana Nut Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Joy of Cooking Banana Nut Muffins

59 calories of Flour, white, (0.13 cup)

58 calories of Canola Oil, (0.03 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

49 calories of Pecans, (0.06 cup, chopped)

26 calories of Banana, fresh, (0.13 cup, mashed)

16 calories of Flour, whole grain, (0.04 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Kirkland - Pure Vanilla Extract, (0.08 tsp)

0 calories of Arm & Hammer Baking Soda, (0.04 tsp)

0 calories of Argo Baking Powder, (0.17 tsp)

0 calories of Salt, Kroger SALT IODIZED,1/4 tsp(1.5g), (0.08 serving)


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