Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 151.1
Total Fat 4.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.5 g
Cholesterol 11.9 mg
Sodium 270.1 mg
Potassium 225.2 mg
Total Carbohydrate 20.3 g
Dietary Fiber 3.4 g
Sugars 1.3 g
Protein 9.3 g
Vitamin A 21.2 %
Vitamin B-12 2.9 %
Vitamin B-6 10.0 %
Vitamin C 63.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 7.5 %
Copper 7.5 %
Folate 4.2 %
Iron 6.7 %
Magnesium 7.6 %
Manganese 42.6 %
Niacin 7.0 %
Pantothenic Acid 4.4 %
Phosphorus 16.6 %
Riboflavin 6.7 %
Selenium 29.6 %
Thiamin 14.1 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

69 calories of Whole Wheat Spaghetti, cooked (pasta), (0.40 cup)

25 calories of Ham, regular (11% fat), (0.10 cup, diced)

23 calories of Cheddar or Colby Cheese, Low Fat, (0.10 cup, diced)

18 calories of Italian Salad Dressing, diet, (0.10 cup)

4 calories of Peppers, sweet, red, fresh, (0.10 cup, chopped)

4 calories of Cucumber (with peel), (0.10 cucumber (8-1/4"))

3 calories of Tomatoes, red, ripe, raw, year round average, (0.10 cup cherry tomatoes)

3 calories of Onions, raw, (0.05 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)


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