Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 194.7
Total Fat 2.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 35.7 mg
Sodium 147.1 mg
Potassium 292.2 mg
Total Carbohydrate 42.4 g
Dietary Fiber 3.0 g
Sugars 3.6 g
Protein 5.0 g
Vitamin A 1.5 %
Vitamin B-12 1.9 %
Vitamin B-6 8.6 %
Vitamin C 1.8 %
Vitamin D 2.2 %
Vitamin E 2.4 %
Calcium 5.9 %
Copper 8.3 %
Folate 9.2 %
Iron 9.2 %
Magnesium 6.8 %
Manganese 25.4 %
Niacin 7.0 %
Pantothenic Acid 2.9 %
Phosphorus 10.0 %
Riboflavin 10.2 %
Selenium 15.2 %
Thiamin 10.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bread Pudding

View the full Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bread Pudding

84 calories of Raisins, (0.17 cup, packed)

69 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (1 slice)

12 calories of Egg, fresh, whole, raw, (0.17 large)

6 calories of Nutmeg, ground, (0.17 tbsp)

4 calories of Milk, canned, evaporated, nonfat, (0.17 fl oz)

0 calories of Splenda, (12 tsp)


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